Sicilian Food: Recipes from Italy's Abundant Isle
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£14.99
Original price
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Original price
£14.99
Original price
£14.99
Current price
£8.99
£8.99
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£8.99
Current price
£8.99
If there is one book that belongs on the shelf of food lovers, it is "Sicilian Food" by Mary Taylor Simeti. This book is a classic, the definitive work on Sicilian cooking and it is full of authentic, hard to find recipes gleaned from the author's friends, family and acquaintances on the island itself. Originally published in 1989 under the title "Pomp and Sustenance: Twenty Five Centuries of Sicilian Food" and then unavailable for almost ten years, Mary Taylor Simeti's affectionate, exhaustive work has come to be recognized as the definitive book on the food, traditions and recipes of this sun-drenched island
Product Overview
- ISBN: 9781902304175
- Author(s): Mary Taylor-Simeti
- Publisher: Grub Street
- Pages: 348
- Format: Paperback