India: Recipes from the Bollywood Kichen

This cookbook is as colorful as the Indian culture itself and offers a variety of basic Indian recipes: from spicy dals and exotic curries to delicious tandoories. Food blogger Sandra Salmandjee presents more than sixty authentic Indian dishes that take you on a culinary journey through the Indian subcontinent. Numerous recipes with meat and fish, rice and lentils, as well as different kinds of vegetables will add just the right portion of spice onto your plate. Sandra Salmandjee runs the food blog Bollywood Kitchen, and is famous for her culinary skills, which she displays in numerous videos on YouTube. Review Tara’s Multicultural Table 12/14/2016 “This book is a great pick for those looking for an introduction to Indian cooking. Nearly 40 percent of the population in India is vegetarian, roughly 480 million people, and India! reflects that with plenty of vegetarian options” Tara’s Multicultural Table 12/14/2016 “This book is a great pick for those looking for an introduction to Indian cooking. Nearly 40 percent of the population in India is vegetarian, roughly 480 million people, and India! reflects that with plenty of vegetarian options” Author Bio Sandra Salmandjee called Sanjee is the author of the food blog Bollywoodkitchen.com. She is famous for her culinary skills, which she displays in numerous videos on YouTube.