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Chocolate

This is a step-by-step collection of chocolate recipes accompanied by photography. From teatime chocolate brownies to gateaux these recipes have been collected from all around the world. There is an introductory section which demonstrates all the basic techniques such as the making of chocolate curls, leaves and other decorations and included are special occasion recipes like a Valentine's day heart-shaped cake.
Product Overview
ISBN 9780751307399
Author(s) Patricia Lousada,
Publisher Dorling Kindersley Ltd
Pages 144
Format Paperback
Weight 0.0 lb