Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts
Sold out
Original price
£24.95
Original price
£24.95
-
Original price
£24.95
Original price
£24.95
Current price
£14.97
£14.97
-
£14.97
Current price
£14.97
4.9 from 190,000+ Amazon reviews · 99.9% positive on eBay
Buy more, save more
- ✓ Extra 10% off orders over £35
- ✓ Extra 20% off orders over £60
Applied automatically at checkout — no code needed
Product Overview
- ISBN: 9782080204066
- Author(s): Paris, Ferrandi
- Publisher: FLAMMARION
- Pages: 304
- Format: Hardcover