{"product_id":"palomar-cookbook","title":"Palomar Cookbook","description":"Enjoy more than 100 utterly delicious recipes from award-winning restaurant The Palomar, with dishes influenced by the rich cultures of Southern Spain, North Africa and the Levant. This debut cookbook includes recipes for the restaurant's signature dishes, alongside recipes drawn from family tradition, mothers and grandmothers, from influences, encounters, places travelled to and places evoked by their flavours alone. Pulling on the traditions of the Mediterranean, The Palomar Cookbook is your guide to recreating the intense and evocative flavours of an exotic elsewhere in your own kitchen. With mezze dishes to share, sweet and savoury pastries, simple  dishes for a quick fix and more complex dishes for a main meal, each  recipe is both evocative and innovative, and - first and foremost -  bursting with flavour. Chapters include:  What's in the cupboard?\nEssential ingredients and spice mixes  The meal before the meal Spiced olives with rose petals \u0026amp; balsamic vinegar | Velvet tomatoes | Baba ganoush  Raw beginnings Scallop carpaccio with 'Thai-bouleh' | Kubenia | Spring salad  The main act Cauliflower steak with labneh \u0026amp; grated tomatoes | Polenta Jerusalem-style | Pork belly with ras el hanout  Yael's Kingdom Kubanah bread | Tahini ice cream | Jerusalem mess  For those who want to kick back Drunken botanist | Bishbash posh wash | Sumac-ade  PRAISE FOR THE PALOMAR \"Middle Eastern fireworks\" - Giles Coren, The Times \"Death-row dinner good\" - Grace Dent, Evening Standard \"Gorgeousness\" - Nigella Lawson","brand":"Octopus Publishing Group","offers":[{"title":"New - Hardback","offer_id":32686025146453,"sku":"9780451496614N","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2481\/5790\/products\/9780451496614.jpg?v=1598877295","url":"https:\/\/smeikalbooks.co.uk\/en-us\/products\/palomar-cookbook","provider":"smeikalbooks","version":"1.0","type":"link"}